Tongseng Ayam.
You can cook Tongseng Ayam using 13 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Tongseng Ayam
- Prepare 500 gr of daging ayam, cuci bersih, potong kecil2.
- Prepare 8 siung of bawang merah.
- It's 4 siung of bawang putih.
- Prepare 3 butir of kemiri.
- Prepare 1 sdt of tumbar.
- It's sedikit of Kunyit, jahe.
- It's of Daun salam, daun jeruk, sereh, lengkuas.
- You need 1/2 bungkus of santan kara.
- You need of Tomat, kol, daun bawang.
- You need of Cabe rawit (sesuai selera).
- It's secukupnya of Gula, garam, merica bubuk.
- You need secukupnya of Kecap manis.
- It's 1 liter of air.
Tongseng Ayam step by step
- Uleg bw merah, bw putih, kemiri, ketumbar, kunyit, jahe, sampe halus.
- Tumis bumbu halus sampai wangi, masukkan daun salam, daun jeruk, sereh, lengkuas. Aduk2..
- Masukkan ayam. Aduk2 bersama bumbu hingga ayam berubah warna..
- Tambahkan 1 liter air, aduk2 sampai rata. Biarkan mendidih dan air menyusut..
- Masukkan garam, gula, merica bubuk, kecap manis secukupnya, koreksi rasa..
- Masukkan santan instan, sambil aduk2..
- Terakhir masukkan kol, tomat, daun bawang, cabe rawit. Aduk2 bentar aja biar sayur ga overcook..
- Tongseng siap dihidangkan 😋.
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