Tengkleng Sayap Ayam Pedas.
You can have Tengkleng Sayap Ayam Pedas using 17 ingredients and 4 steps. Here is how you cook that.
Ingredients of Tengkleng Sayap Ayam Pedas
- You need 250 gr of Sayap Ayam.
- It's 4 lbr of Daun Jeruk.
- You need 4 lbr of Daun Salam.
- You need 5 bh of Cabe Rawit (iris serong).
- Prepare 1 sdm of kaldu Jamur.
- You need 1/2 sdt of Gula Pasir.
- You need 200 ml of Air Matang.
- It's 2 sdm of Minyak Goreng u/menumis.
- It's of Bumbu Halus.
- Prepare 3 siung of Bawang Merah.
- You need 3 siung of Bawang Putih.
- You need 2 bh of Cabe Merah Besar.
- Prepare 2 btr of Kemiri.
- Prepare of Bumbu Geprek.
- Prepare 1 cm of Jahe.
- Prepare 1 cm of Lengkuas.
- It's 3 btg of Sereh.
Tengkleng Sayap Ayam Pedas step by step
- ✔ Cuci bersih daging ayam. Ungkep sebentar. Angkat dan tiriskan. ✔ Siapkan bumbu halus ✔ Siapkan bumbu geprek ✔ Siapkan cabe yg sudah diiris serong.
- Panaskan minyak, tumis bumbu halus dan bumbu geprek sampai harum. Lalu masukkan daging ayam, aduk kembali..
- Tambahkan air masak sebentar, sampai daging aga lunak. Tambahkan irisan cabe rawit, gula, kaldu jamur. Aduk merata. Masak sebentar sampai semua bumbu meresap dan matang merata. #tes rasa.
- Siap sajikan.
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